Mauritian Recipes


  • 3am Curry Pies!
  • A Twist on Traditional Gravy: Kalia Gravy served on Eggplants/Aubergines
  • Apple Tamarind Chutney Recipe {sweetened with Date & Jaggery}
  • Bitterness That Rocks My Palate
  • Bottle Gourd Curry | Oil-free + Vegan
  • Braised Tofu and Vegetable Curry | Vegan/Vegetarian + Gluten-free
  • Bringing out the “Kitch” in Risotto
  • Butter Bean Curry, A Simple 30-minute Weekday Meal
  • Butter Beans in Tomato Sauce
  • Butternut, Spaghetti Squash & Carrot Halwa | Vegan/Vegetarian recipe
  • Carrot and Potato Fritters Unfried | Baked Vegan Appetizers
  • Chickpea and Eggplant Daube: A Mauritian Stew, Vegan Gluten-Free Soy-Free.
  • Coconut Chutney (Date and Sesame version)
  • Coriander Chutney with Savoury Crêpes
  • Curried Bitter Gourd with Potatoes
  • Dal Chilli Fritters {Gateau Piment}
  • Easy soychunk and veggie meal
  • Easy Sweet Polenta Pudding
  • Eggplant Fritters | Gluten-free + Vegan
  • Flageolet and Aubergine Casserole with Spaghetti
  • Fresh Borlotti Beans and Butternut Squash Daube (Mauritian Stew) | Vegan / Vegetarian Recipe
  • Green Beans with Mustard Seeds
  • How-to Make Homemade Noodles [Mauritian Chinese/Ramen Noodles + Eggless + Vegan Recipe]
  • Indian Tonight – Vegan Kalia Curry with Cauliflower and Soya Chunks
  • Kalia Curry with Jackfruit Recipe | Cari Jacques | Vegan
  • Kat-Kat Manioc – Mauritian Cassava (Yucca) Stew – Vegan/Vegetarian Recipe
  • Macaroni Fricassee with Dried Bean Curd Skin Sticks (Tofu Skin or Yuba) | Vegan Recipe
  • Mashed Aubergine with Potato
  • Mauritian Biryani (Vegan) with Okra and Soya Chunks (Textured Vegetable Protein) Recipe
  • Mauritian Dal (Yellow Split Pea Soup) with Eggplant | Dholl et Bringelle | Vegan + Vegetarian Recipe
  • Mauritian Napolitaines Cookies | September 2010 Daring Baker’s Challenge: Decorated Sugar Cookies
  • Mauritian Style Vegan Haleem Recipe (Halim) or Spicy Curried Dhal Soup with Meatless Balls and Eggplant
  • Mauritian-style Sautéed Cabbage with Potatoes [touffer lichou avec pommes de terre]
  • Mid-week Biryani Spiced Wild Rice
  • Mixed Beans and Aubergine (Eggplant) Patties plus a Green Bean Salad
  • Mum’s Exotic Pomme (Fruit) Citère Chutney
  • Mushroom and Pak Choi Stir Fry
  • My Best Veggie Burger (does not fall apart) with Brown Chickpeas & Eggplant | Nut-free + Soy-free + Gluten-free
  • My First Recipe Video for Mauritian Style Banana Pie (Tarte à la banane)
  • Niouk Yen (vegan/vegetarian version): Chayote/Daikon Radish Dumplings (Boulette Chouchou)
  • Okra and Chickpeas in Tomato Sauce
  • Okra Bhajis
  • Papaya Jam
  • Plantain and Whole Yellow Peas Curry
  • Red Bean and Breadfruit Tandoori Patties
  • Red Kidney Beans and Mushrooms Rougaille — Creole-Style Tomato-Based Dish | Vegan/Vegetarian Recipe
  • Rice Pudding Recipe with Lemongrass and Cardamom (Rice Kheer)
  • Rougail (or Rougaille) Morisyen (Mauritian Rougaille)
  • Savoury Crepe Recipe – Crêpes salées | Eggless + Dairy-free
  • Spiced Boiled Brown Chickpea Recipe | Gram Bouilli – A Mauritian Snack
  • Spiced Crispy Okra Recipe {non-slimy}
  • Spicy and Easy Mauritian-style Jicama, Pineapple and Mango Pickle Recipe
  • Spicy Tandoori Wedges and Cauliflower
  • Stewed Taro Leaves Recipe | Brede Songe Touffé
  • Sweet Potato Flatbread or Roti [with Video] | Oil-free + Yeast-Free + Vegan
  • Tamarind Lime Lemonade – Summer Mocktail Recipe | Vegan Non-Alcoholic Beverage
  • Traditional Mauritian Roti (Farata/Paratha) Recipe and Fillings — Part 1/3: Roti / Farata or Paratha (oil-free version)
  • Traditional Mauritian Roti and Fillings — Part 2/3: White Bean Curry
  • Traditional Mauritian Roti and Fillings — Part 3/3: Rougaille Sauce and Coriander Chutney (Cilantro)
  • VeganMoFo 02: Veggie Kebabs!
  • VeganMoFo 07: Vegan Mauritian Stew
  • Vegetable Chop Suey with Jicama (Chinese Yam) & Black Beans | Vegan / Vegetarian Recipe
  • Vegetable Fried Rice | Low-fat + Vegan
  • Vegetable Pancakes with Carrot, Spinach and Sweet Potato | Vegan + Gluten-free
  • Vegetables in Coconut Milk
  • Watercress Soup
  • When The Munchies Attack
  • Yam Curry with Pinto Beans
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