Desserts


  • 123Smoothie Dessert
  • A Pop of Frozen Coziness
  • And the celebrations go on…
  • Baby Orange Tian for a Daring Bakers March 2010 Challenge
  • Banana-Pear Turnover Spiced Cake
  • Butternut, Spaghetti Squash & Carrot Halwa | Vegan/Vegetarian recipe
  • Carrot Halwa
  • Cassava & Tapioca Pearl (Sago) in Coconut Milk | Manioc & Sagou au Lait de Coco
  • Childhood Memories and Bread Pudding
  • Chocolate Cake
  • Chocolate Orange Cake
  • Coconut and Banana Crepe
  • Coffee Loaf Cake
  • Crumbed Top Mung Bean Cake
  • Crustless, No-bake Rutabaga (Swede) Pie with Infused Maple Syrup | Vegan + Gluten-free + Sweetened Naturally
  • Cupcakes for a friend’s birthday…
  • Custard Sauce with Rose Water | Vegan Eggless Recipe
  • Daring Bakers Challenge November 2009: Cannoli
  • Easy Sweet Polenta Pudding
  • Enjoy Decadence with some Punch! Vegan Chocolate and Spanish Paprika Cheesecake
  • Gooey Low-fat Chocolate Sauce Recipe: A Crème Dessert sans the Fat! (can be made sugar-free too)
  • Gooey Sweet Swede Squares
  • Heaven in your mouth, they say! The Daring Bakers Challenge February 2010: Tiramisu
  • Jackfruit Milk Jelly [La Mousse Jacques] – No Bake Dessert | Vegan Recipe
  • Lemon Thyme Peach Filled Buckwheat Crepes | Gluten-free + Vegan
  • Let’s go nuts for doughnuts! A Daring Baker’s Challenge
  • Moist Peach Cake with Custard Sauce
  • Mother’s Day Mung Bean Cookie Pie
  • Muffins, pancakes and chutney!
  • Mum’s little treat to us!
  • My First Recipe Video for Mauritian Style Banana Pie (Tarte à la banane)
  • My Newly Adopted Sugar!
  • Oil-based Vegan Shortcrust Pastry Recipe (No Butter/Margarine) | Made with Aquafaba
  • One Bowl Vanilla Chocolate Chip Steamed Vegan Mug Cake Recipe
  • Orange Polenta Cake Recipe | Gluten-Free + Fat-Free
  • Pear Coconut Custard Creme (Crème Caramel) Dessert
  • Pumpkin Butter Roll Cookies – Inspired from Fig Rolls aka Fig Newtons {made vegan}
  • Rice Pudding Recipe with Lemongrass and Cardamom (Rice Kheer)
  • Semolina Carrot Cake
  • Spicy and Easy Mauritian-style Jicama, Pineapple and Mango Pickle Recipe
  • Sweet Potato Fudgesicles
  • Sweet Yellow Rice à l’Ananas et Noix de Coco
  • The Daring Bakers January 2010 Challenge: Nanaimo Bars
  • Two (closed) Delicious Nature’s Path Contests + Vanilla Cardamom and Chocolate Layered Easy Rice Pudding Recipe
  • Vegan Coconut Macaroons made Thumbprint Cookie Style
  • Vegan Dessert Platter with Fruit Terrine, Fruit & Date Rolls Kabobs/Skewers and Chocolate Pumpkin Cake
  • Vegan Pear Custard Pie with Oil-based Pie Crust
  • VeganMoFo 05: I like my avocado sweet!
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