{"id":14919,"date":"2022-12-07T11:34:27","date_gmt":"2022-12-07T19:34:27","guid":{"rendered":"https:\/\/veganlovlie.com\/?p=14919"},"modified":"2022-12-07T11:36:50","modified_gmt":"2022-12-07T19:36:50","slug":"baked-vegan-gingerbread-cheesecake","status":"publish","type":"post","link":"https:\/\/veganlovlie.com\/baked-vegan-gingerbread-cheesecake\/","title":{"rendered":"Baked Vegan Gingerbread Cheesecake | Nut-free and Gluten-free Recipe"},"content":{"rendered":"\n

English | Cliquez ici<\/a> pour la version fran\u00e7aise.<\/p>\n\n\n\n

A rich, dairy-free baked vegan Gingerbread Cheesecake with a gluten-free crust made from scratch, sweetened with wholesome Medjool dates and creamy coconut silken tofu filling. Creamy and tangy and full of warm holiday flavours.<\/p>\n\n\n

\n
\"Baked <\/picture><\/figure><\/div>\n\n\n

This post is sponsored by Natural Delights Medjool Dates<\/a> but all opinions are my own. For full disclosure, please read below at the end of the post.<\/p>\n\n\n\n

Gingerbread is one of my favourite flavours to enjoy at this time of the year. And this holiday cheesecake has wholesome ingredients that don’t sacrifice on taste but actually make it especially delicious \u2013 the gluten-free gingerbread crust, the luscious and creamy cheesecake filling that\u2019s naturally sweetened with Medjool dates, and fresh pomegranate topping for a refreshing bite. <\/p>\n\n\n

\n
\"Baked <\/picture><\/figure><\/div>\n\n\n

Baked Vegan Gingerbread Cheesecake<\/strong><\/h2>\n\n\n\n

Watch the step-by-step video for the process.<\/p>\n\n\n\n

\n