{"id":2261,"date":"2014-10-22T00:19:00","date_gmt":"2014-10-22T00:19:00","guid":{"rendered":"https:\/\/veganlovlie.com\/2014\/10\/ive-got-my-personal-chef-at-home-low-fat-stir-fried-vegetable-spaghetti-recipe-%e2%99%a5\/"},"modified":"2019-12-11T02:18:58","modified_gmt":"2019-12-11T07:18:58","slug":"ive-got-my-personal-chef-at-home-low","status":"publish","type":"post","link":"https:\/\/veganlovlie.com\/ive-got-my-personal-chef-at-home-low\/","title":{"rendered":"Low-fat Stir-fried Vegetable Spaghetti | Vegan\/Vegetarian Recipe"},"content":{"rendered":"

Vegetable spaghetti stir-fry<\/strong> is an easy spaghetti recipe made fried-noodle or chow mein style. It’s delicious and versatile, veggies can be varied with what you have on hand.<\/p>\n

\"Stir-fried <\/picture><\/p>\n

Have I ever mentioned that Boyfriendlovlie is quite a great cook? After blogging for so long, I am quite surprised that I have never blogged about and praised Boyfriendlovlie’s culinary skills.\u00a0Mind you though, when we first met, more than a decade ago, he could barely even cut vegetables, let alone cooking.<\/p>\n

I remember his first attempt, which was way back during our pre-vegan days, at trying to cook me something. He made a big fry-up with meat burgers, sausages and potato chips.<\/p>\n

At that time he really thought he was going to impress me. Bless him. I did appreciate the gesture but it was just not my type of food even before going vegan. So, gradually he made the effort of learning how to cook real food and he can now master vegan curries<\/a>, bechamel, pasta dishes<\/a>, noodle dishes<\/a>, rice dishes<\/a>, soups<\/a> and not forgetting delicious low-fat stir fries.<\/p>\n

Quite candidly, I must admit that vegetable spaghetti stir-fry is one dish that he masters better than I do. He makes it fried-noodle-style; I guess it may be because chow mein is one of his favourite food.<\/p>\n

We use spaghetti instead of noodles because we can never find a good quality Chinese-style noodle brand (that is also healthy). I am always concerned of the wax coating and the unwaxed noodles just turn to mush in a stir-fry.<\/p>\n

Homemade noodles<\/a> is probably the way to go whenever I have enough time or remember that I have a pasta machine sitting in the cupboard.<\/p>\n

For now, let’s just sit back and enjoy this cooking demo of\u00a0 low-fat Stir-fried Vegetable Spaghetti<\/strong> from my personal Chef at home (aka Boyfriendlovlie).<\/h4>\n