{"id":5282,"date":"2015-01-13T04:15:00","date_gmt":"2015-01-13T09:15:00","guid":{"rendered":"https:\/\/veganlovlie.wordpress.com\/2015\/01\/13\/butter-bean-curry-a-simple-30-minute-weekday-meal"},"modified":"2019-12-11T02:18:56","modified_gmt":"2019-12-11T07:18:56","slug":"butter-bean-curry-simple-30-minute","status":"publish","type":"post","link":"https:\/\/veganlovlie.com\/butter-bean-curry-simple-30-minute\/","title":{"rendered":"Butter Bean Curry"},"content":{"rendered":"\n

A quick 30-minute vegan butter bean curry<\/strong> recipe that is ideal for an easy weekday dinner. Butter beans or jumbo lima beans are delicious cooked in curry gravy and served with rice or roti.<\/p>\n\n\n\n

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A weekly regular at the Lovlie Cocoon is the 30-minute curry with whatever we have on hand \u2014 sometimes a medley of vegetables, sometimes beans and sometimes a mix of both. Last week, as I came back from work, Boyfriendlovlie had already started prepping some vegetables and was just about to start making dinner.<\/p>\n\n\n\n

<\/a>My usual ritual whenever I come back home, whether it’s hot or cold outside, is to pour myself a nice cup of tea \u2014 orange pekoe with a good dollop of oat milk. I think this long-dated childhood habit is nowhere on the way to dissipate; after all, tea makes everything better. Don’t you think?<\/p>\n\n\n\n

Watching Boyfriendlovlie as I sipped on my invigorating cuppa, I instantly decided to grab the camera and start filming. He had already told me he was making a simple butter bean curry. And, since a curry recipe was on my list of new videos to make, I thought why not film it unplanned and see how the footage turns out. I am glad I did that. The shots were usable, so I decided to put the video up.<\/p>\n\n\n\n