Buttery soft roll cookies filled with naturally sweetened pumpkin butter. These pumpkin cookies are not overly sweet, contain no refined sugar and make great diabetic friendly cookies, snacks or desserts. They are pretty much a homemade vegan version of fig rolls or Fig Newtons with spiced date pumpkin filling. The good thing about pumpkin is that its natural sweetness contributes much to sweeten goodies without the need for refined sugar.
Browsing tag: pumpkin
A lightly spiced and naturally sweetened pumpkin butter with dates, no added sugar. This butter is great smeared on toasts, crackers, pancakes, added to porridge or incorporated in other sweet treats.
Chilly temperatures beckon warmer dishes; luscious morsels to snuggle the belly and cozy us up. Growing up in a tropical country with only two seasons and little seasonal variation of temperature, I don’t recall paying much attention to colder weather seasonal dishes. In fact, summer bounties — garden-grown and local tropical fruits — were more often awaited with much anticipation rather than winter produce. After more than 15 years spent living in countries with colder winters, I’ve grown quite fond of the seasonal fall and winter produce.
With half of a sugar pie pumpkin lying around in the fridge and waiting to be used up, it is time to share another decadent sweet treat. Five weeks away from the holidays and the house is already feeling quite spirited with the frequent baking and festive dishes. So, by popular demand, chocolate loaf cake
Inspired from fig rolls (Fig Newtons), a recipe for pumpkin date roll vegan cookies — buttery soft cookies filled with homemade spiced pumpkin & date paste. As pumpkin season gears into full swing, I just could not forgo the chance for another addition to the already bountiful amount of pumpkin recipes on the internet. While
Pumpkin Spice – two words that now quintessentially bring up the amber and golden warm hues of Autumn, if not another name for the season itself, with pumpkin-flavoured drinks, snacks and even home decor items – candles, potpourri, fragrance diffusers, you name it – sprouting at every street corner. I cannot help but wonder whether
I haven’t had much time for blogging these days. Hopefully I’ll be more regular soon. (I keep saying that!) Well, I’ve had a new addition in the virtual kitchen corner of my computer – Hannah’s Mission: Impossible Pies EBook. I’ve been telling myself that I need to buy this for a while now and I