Step up from your curry flavoured instant or pot noodle with this hearty coconut curry ramen noodle soup with crispy seared tofu, medley of vegetables, enoki mushrooms and chayote/daikon radish dumplings. This elaborate filling bowl comes ready in just about 40 minutes. The days of instant noodle, pot or packaged, are long gone at our
Browsing tag: coconut
An affordable (if not free!) and simple process of making homemade coconut flour which is a natural byproduct of homemade coconut milk. Coconut flour is a gluten-free and grain-free flour that can be used in a number of baked goods and other coconut flour recipes. It’s a staple at the Lovlie Cocoon — coconut. Whether as
Simple gluten-free oatmeal muffins that are packed with mango and blueberry for a bold twist on the classic blueberry muffins. These sugar-free muffins get their natural sweetness from the mango puree used in the batter and the juicy chunks of fruits. Enjoy as vegan breakfast muffins or a healthy snack; they are also low on the glycemic
January gone, the rash of resolutions are probably either gradually starting to be conquered or vanish like they never were in the first place. With more of a holistic approach to making changes to my life, resolutions and I have more or less been a loose stride. Not that I lack the motivation but I
Ranging from nuts, grains, seeds to beans, plant-based milk has now gone mainstream taking more than just a spin on the dairy-free market with quite a wide choice on offer. Without a doubt, these incredible advancements present a great convenience as more and more people are looking for non dairy alternatives. For practicality and to
Turmeric always reminds me of a funny situation that happened to one of my friends when we were still colleagues a few years ago. From time to time, we would go out to lunch with a few colleagues to one of the nearby restaurants around the office. At that time I was living in Ireland.
Fresh coconut meat brings so much appeal and a lot more fragrance and texture to many recipes. Although, it can be daunting enough a task to open a mature hard shell coconut to get the flesh out. During my last few years of staying at my parents house in Mauritius, I had the chance to
A long overdue video which should probably have been posted a few years ago along with what has now become my most visited post to date – Homemade Oat Milk. However, not until when I recently stumbled upon this post from The Tropical Vegan, that I gave my homemade oat milk a whole new spin.
I’ve entered my Pear Coconut Custard Creme into Ethical Ocean’s Vegan Recipe Contest! You can vote for me, as often as you like everyday. Voting entitles you to many fabulous prizes to be won daily. So, please do vote for your chance of winning. View the recipe and vote here.